Thursday, October 28, 2004

Halloween Balls

(Humming to myself Chef's chocolate salty balls song)
Ingredients:
one tube of sugar cookie dough
one package of semi-sweet chocolate chips
one package of milk chocolate chips
orange and black sprinkles
Directions:
roll the dough into small balls
now, everybody has a Chocolate Factory thingy, right? LOL
If not, you should...Or you can just use any double boiler...It all works the same way.
Heat up both bags of chocolate chips in the same pot
dip each ball into the melted chocolate
set chocolate covered balls on wax paper to dry and sprinkle with either or both colored sprinkles
Keep refrigerated until you are ready to serve
(Put 'em in your mouth and suck 'em and suck 'em...Still singing Chef's salty chocolate balls song)